How good is chicken feet to eat?

Question

Are there any disadvantages of eating chicken feet?

Answer 1

A friend of ours recently married a woman from Thailand and she is an amazing cook. She served up some of these and although I didn't like the sound of them they were quite delicious. They were a little chewier than I imagined but had a great spicy flavour and although many people wouldn't try them I enjoyed them.

I don't think there are any disadvantages it's just the thought of eating a chicken's foot can make people a little queasy if they are not used to this kind of cuisine but as long as they are cooked properly in hygienic conditions they are no more dangerous than any other food.

Answer 2

When it comes to food the important thing to consider is the health benefit of what you eating, chicken feet do taste good but for health safety it should be properly cooked to kill any form of germs, bacteria that may be associated with, usually in preparation the chicken feet skin is usually peeled off using hot water. 

Answer 3

I think the disadvantage of eating chicken feet does not differ from the risks associated with eating any other food--that is, food safety concerns. As such, one should ensure that the source is from a well-inspected farm or market, and that the dish is properly prepared or cooked. 

Answer 4

No there are no disadvantages

This is because they are a healthy option that provide nutrients to the body for various functions. 

Answer 5

I do not think there is a problem with eating them. Unless they are not clean when cooked or it is not good for those hypertensive people, the skin of these chicken feet will cause high cholesterol levels.

Answer 6

I actually love chicken feet. We grew up eating chicken feet and intestines, the liver , the head and other insides of the chicken. We sometimes had it with pap or porridge,not soft porridge though. Even now, we have people who are making a killing from selling chicken feet because a lot of people eat it. 

Answer 7

The chicken feet is loved by most people, it has a lot of health benefits, like in some part of the world, they believe it gives them youthful skin and glowing skin.

Answer 8

There are few advantages to eating chicken feet, as there are few disadvantages. First, chicken feet are a delicious and healthy food. Second, chicken feet is a good source of protein and vitamins. Third, chicken feet is a good source of minerals and air. Finally, some people are afraid of getting sick, so it is normal to want to be careful about eating chicken feet.

Answer 9

Chicken feet are a popular delicacy in some cultures and are rich in collagen, protein, and minerals. They require slow cooking to soften the skin and bones and are often used to add flavor to soups and stews. Some people enjoy the texture, while others find it unappealing. It's a matter of personal taste!  But I'd prefer them to feed my dog!

Answer 10

There are few advantages to eating chicken feet. They are a healthy food and have a number of benefits. There is a reason why they are called chicken feet. They are from a type of meat that is slow to digest and can lead to kidney failure.

Answer 11

Chicken feet are cooked and eaten by many people across  the world because it's meat has high collagen the most abundant protein in the body.

Answer 12

It consist of skin, cartilage, tendons, and bones. Even without providing much meat, they're high in collagen — the most abundant protein in your body. This collagen content may help relieve joint pain, aid skin health, and prevent bone loss.

Answer 13

Chicken feet consist of skin, cartilage, tendons, and bones. Even without providing much meat, they're high in collagen — the most abundant protein in your body. This collagen content may help relieve joint pain, aid skin health, and prevent bone loss.

Answer 14

chicken feet do taste good but for health safety it should be properly cooked to kill any form of germs, bacteria that may be associated with, usually in preparation the chicken feet skin is usually peeled off using hot water.