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I have lots of aloe Vera plants outside. I like to use the gel always but it quickly goes bad. How can I preserve it for longer days. 

7 Answers

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Have you tried freezing the gel in an ice cube tray? It's an effective way to preserve Aloe vera gel, and you can even store the cubes up to a year in your freezer. That, or I'd recommend mixing in a small amount of natural honey and storing it at room temperature.
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One way to preserve aloe vera gel naturally is to freeze it. Place the gel in an airtight container and store it in the freezer. When it is time to use the gel, take it out and allow it to thaw. You can also mix the aloe vera gel with an oil like coconut or jojoba to help it stay fresh for longer.
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You can preserve aloe vera gel naturally by following these 5 simple steps-

1. if you only do one thing: keep it cool

2. Use an airtight container

3. Keep it safe from light damage with non-clear containers

4. For longer shelf life, freeze the gel into an ice cube

5. Trim the leaf, cube the flesh, then freeze.
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You can preserve fresh aloe vera it can be pureed and if kept at room temperature it only lasts for 24 hours, you keep it in the refrigerator for no more than 7 days and in the freezer for no more than one year, however adding vitamins C and E are excellent preservatives that can greatly extend the shelf life of your aloe vera gel. Simply add the powdered vitamins directly to the blender and mix them together.
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The best way to store aloe vera gel for an extended period of time is by freezing it. Pour the gel into an ice cube tray and stick it in the freezer. Once solid, remove it from the tray, put it in an airtight container, and place it back in the freezer.
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There are a few ways to preserve aloe Vera gel naturally. One way is to put the gel in a bowl and cover it with a lid. You can also put the gel in a glass jar. Finally, you can put the gel in a airtight container and store it in a cool place.
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It's an effective way to preserve Aloe vera gel, and you can even store the cubes up to a year in your freezer. That, or I'd recommend mixing in a small amount of natural honey and storing it at room temperature.
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