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How to fried a chicken without using frying pan

6 Answers

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A nice coating of flour makes the outer layer of the chicken crispy while the chicken inside remains soft and juicy. A well marinate also do the same. But you can also fry the chicken without any marinate or any coating of flour or other ingredients to make crispy chicken.
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You can use an air fryer. With this tool, you do not need to fry a chicken with a pan. Unless you are looking for another way to do it. There are so many brands that you can purchase in the market today. I am sure you will consider having one.


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1

Choose an appropriate frying oil, one that has a higher smoke point than the desired cooking temperature. ...

2

Add the oil to a deep pot, but fill it no more than half full. ...

3

Preheat the oil to the cooking temperature. ...

4

Pat food dry with paper towels before frying. ...
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  1. Can use oven to grill the chicken.
  2. Can grill on open fire
  3. Can use air fryer
  4. Can use water instead of oil 
  5. On gas stove top 
  6. Tandoori stand 
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There are several ways to cook fried chicken without using a frying pan. Here are some common methods: Oven-fried chicken: Place chicken pieces in a shallow dish, coat them with a mixture of breadcrumbs, seasonings, and oil, and bake in a preheated oven at 425°F for 25-30 minutes, or until the chicken is cooked through and the coating is crispy and golden brown. Air fryer chicken: Place chicken pieces in an air fryer basket, spray with oil, and cook at 400°F for 15-20 minutes, or until the chicken is cooked through and the coating is crispy. Slow cooker chicken: Coat chicken pieces in a mixture of flour, seasonings, and oil, and place in a slow cooker. Cook on low heat for 4-5 hours, or until the chicken is cooked through and tender. Grilled chicken: Coat chicken pieces in a mixture of flour, seasonings, and oil, and grill over medium heat for 8-10 minutes on each side, or until the chicken is cooked through and the coating is crispy. Each of these methods produces crispy, flavorful fried chicken without using a traditional deep fryer or frying pan. It's important to note that the cooking time and temperature may vary based on the size and type of chicken being used, as well as the specific cooking method.
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There are several ways to cook fried chicken without using a frying pan. Here are some common methods: Oven-fried chicken: Place chicken pieces in a shallow dish, coat them with a mixture of breadcrumbs, seasonings, and oil, and bake in a preheated oven at 425°F for 25-30 minutes, or until the chicken is cooked through and the coating is crispy and golden brown
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