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What are the right amount of ingredients in grams needed for a recipe of 5kg vanilla cake?

7 Answers

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It is easy to convert your recipe to volume, ounces or grams. Since you are asking for grams I have converted a great vanilla cake recipe for you.

  • 397g of sugar
  • 390g of flour
  • 1 tablespoon of baking powder
  • 1 teaspoon of salt
  • 170g of butter
  • 340g of milk
  • 14g vanilla extract
  • 4 large eggs
If you have your own recipe that you'd prefer to use, then go to measurements online. Choose volume to grams and insert the volume in the table and it will convert this to grams for you. This is how I converted the recipe for you from volume to grams. 
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The exact amount of ingredients needed for a 5kg vanilla cake recipe will depend on the specific recipe you are using. However, here are some general guidelines for the amount of ingredients in grams you need:

Flour: 2.5 kg

Butter: 1.25 kg

Sugar: 1.25 kg

Eggs: 500 grams

Baking powder: 50 grams

Vanilla extract: 25 grams

Milk: 500 gms
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A recipe for a 5kg vanilla cake would require approximately 2.5 kg of flour, sugar, and butter each, along with 150 eggs, 1 liter of milk, and 100g of baking powder.
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If you have your own recipe that you'd prefer to use, then go to measurements online. Choose volume to grams and insert the volume in the table and it will convert this to grams for you. This is how I converted the recipe for you from volume to grams. 
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To determine the right amount of ingredients in grams for a 5kg vanilla cake, you'll need a specific recipe that provides ingredient quantities based on the desired weight of the cake. Without a specific recipe, it is challenging to provide precise measurements. However, as a general guideline, a vanilla cake recipe typically includes ingredients like flour, sugar, butter, eggs, milk, baking powder, and vanilla extract.

To adapt a recipe for a larger cake size, you will need to scale up the ingredient quantities accordingly. For example, if the original recipe is for a 1kg cake and calls for 200g of flour, you would multiply the ingredient amounts by five to achieve the desired 5kg cake size, resulting in 1000g of flour.

It is recommended to use a reliable recipe that specifies ingredient quantities for a 5kg cake or consult a baking expert for guidance.
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For a 5kg vanilla cake, the approximate ingredient amounts in grams might include 1,000g flour, 1000g sugar butter 20g baking powder 1000g eggs, and 300 g milk. Specific recipes may vary.
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The measures of fixings required for a 5kg (5,000 grams) vanilla cake can shift contingent upon the particular recipe you're utilizing. Nonetheless, I can give an overall rule to an enormous vanilla cake. Remember that the specific estimations might change relying upon the recipe and your inclinations: Here is a good guess for a 5kg vanilla cake: **Ingredients**: - 1.5 kg regular baking flour - 1.5 kg granulated sugar - 1.5 kg unsalted spread - 30 huge eggs (each egg is around 50g) - 1.5 liters of entire milk - 45g baking powder - 45g vanilla concentrate If it's not too much trouble, note that this is a general gauge, and the genuine estimations can shift in view of the recipe and elements like elevation, moistness, and explicit fixing brands. Make certain to adhere to the directions in your picked vanilla cake recipe for the most reliable estimations and planning steps. Changing the amounts for the size of your cake can be urgent to accomplishing the ideal taste and surface.
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