I don't think there's a definite answer to this. But some claims that eating oily or fatty foods help because the fats coat the stomach and slows down the absorption of alcohol. It can be true for some people but I don't know if it would work for all.
The next thing to consider is to never drink with an empty stomach. Make sure you had a decent meal before drinking, as alcohol may easily irritate the lining of your stomach if it's gonna be the first meal you're going to take.
Another thing is to be familiar with the alcohols that make you throw up. If you think you can't handle the kind of liquor, then stick to the ones you can. After all, your goal is to drink much, right?
Moreover, frequent moderate drinking may also increase your tolerance. I think when your body gets familiar with the feeling of dizziness and drunkenness after drinking, then it won't matter much to you in the long run.