The name for a confection that consists primarily of sugar or honey and almond meal is "marzipan."
Marzipan is a sweet confection that is made from ground almonds, sugar or honey, and sometimes egg whites. It has a smooth, dense texture and is often molded into various shapes and forms, such as fruits, animals, or decorative figures. Marzipan is commonly used in baking, particularly in European pastries and cakes, and is also enjoyed on its own as a candy. It has a long history dating back to the Middle Ages and is believed to have originated in the Middle East. Today, marzipan is popular all over the world and is often associated with holidays and special occasions.