If there are six apples and you take away four, then you have two apples left.
Apples are a popular and nutritious fruit. They are high in fiber, vitamins, and antioxidants, and can help reduce the risk of several diseases. Apples can be eaten raw, cooked, or juiced, and are a great snack option. They can also be used in a variety of recipes, from pies and cakes to salads and sauces.