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Which country did bagels originate from?

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Bagels originated in Poland and are believed to have been created in the 17th century. They were brought to America by Jewish immigrants and have become a popular breakfast food in the United States.
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Bagels have been a staple of Jewish cuisine for centuries, and while their exact origin is uncertain, most evidence points to Eastern Europe, particularly Poland. In the early 17th century, Jewish communities in Poland began to celebrate their Saturday Sabbath with the bagel, which they called beygal or beigel. The circular shape of the bagel has traditionally been viewed as symbolic of the endless cycle of life and the circular shape of the world. Today, bagels are a popular food worldwide, enjoyed by people of all backgrounds and cultures.
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Bagels are often associated with Jewish cuisine and are believed to have originated in the Jewish communities of Poland during the 16th century. The exact origin of the bagel is uncertain, but it is thought to have developed from a type of bread called obwarzanek that was popular in Poland at the time. Bagels were brought to the United States by Jewish immigrants in the late 19th and early 20th centuries and have since become a popular breakfast food and snack throughout the country.
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