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As what type of beans are chickpeas, also known as?

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Chickpeas are also known as garbanzo beans, and they belong to the legume family. They are a great source of protein, fiber, and other nutrients, and they are a staple in many cuisines around the world.
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Chickpeas, also known as garbanzo beans, are a type of legume. They are a nutritionally dense food and are a good source of protein, dietary fiber, and minerals such as iron, phosphorus, and zinc. Chickpeas are used in a variety of dishes, including hummus, falafel, and curries. They can also be roasted and eaten as a snack.
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Chickpeas, also known as garbanzo beans, are a type of legume that belong to the family Fabaceae. They are round-shaped beans that have a nutty flavor and buttery texture. 

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