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What is the main ingredient in a falafel?

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The main ingredient in falafel is ground chickpeas, which are mixed with herbs, spices, and other flavorings to create a flavorful and nutritious vegetarian dish. 

Falafel is a popular Middle Eastern food that is often served in a pita or wrap with vegetables and sauces, such as tahini or hummus. 

It is a versatile and filling meal that can be enjoyed as a snack, lunch, or dinner, and is a great option for vegetarians and vegans.
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The main ingredient in a falafel is ground chickpeas or fava beans. The mixture is then combined with herbs and spices, such as cumin, coriander, and garlic, and formed into balls or patties. The falafel is then deep-fried and served in a pita or wrap with various toppings.
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Falafel is a popular Middle Eastern food that is enjoyed around the world. It is made primarily of ground chickpeas or fava beans and mixed with various spices, herbs, and onions. The mixture is then shaped into balls or patties and deep-fried. Falafel can be served on its own, stuffed in a pita with fresh vegetables and sauces, or used as a topping for salads and other dishes. Additionally, it can be accompanied by hummus or tahini sauce.
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