Pho is a popular noodle soup from Vietnam.
Pho is a traditional Vietnamese soup made with clear beef or chicken broth, rice noodles, and various herbs and spices. It is often served with thin slices of beef or chicken, bean sprouts, lime wedges, and chili peppers, which can be added to taste. Pho is considered a staple food in Vietnam and is commonly eaten for breakfast, although it can be enjoyed at any time of day. It has also become popular in other countries, particularly in the United States, where it is often served in Vietnamese restaurants.