Question

What is the name for a confection that consists primarily of sugar or honey and almond meal?

Answer 1

This confection is often called marzipan, and it is widely used in desserts and pastries all over the world. It is made by grinding blanched almonds with sugar or honey, and sometimes other ingredients such as eggs or rose water are added for flavor. Marzipan is often shaped into figures or molded into decorations for cakes and cookies.

Answer 2

The name for a confection that consists primarily of sugar or honey and almond meal is "marzipan."

Marzipan is a sweet confection that is made from ground almonds, sugar or honey, and sometimes egg whites. It has a smooth, dense texture and is often molded into various shapes and forms, such as fruits, animals, or decorative figures. Marzipan is commonly used in baking, particularly in European pastries and cakes, and is also enjoyed on its own as a candy. It has a long history dating back to the Middle Ages and is believed to have originated in the Middle East. Today, marzipan is popular all over the world and is often associated with holidays and special occasions.

Answer 3

The confection that consists primarily of sugar, honey, and almonds is called "nougat." Nougat is a sweet treat that is commonly found in various forms and flavors in different countries. It is made by combining sugar or honey with whipped egg whites and then mixing in toasted almonds or other nuts. The mixture is cooked until it reaches a thick, chewy consistency. Nougat can be enjoyed on its own or used as an ingredient in other confections, such as nougat-filled chocolates or nougat bars. It is a popular component in many traditional candies and desserts around the world.

Answer 4

The confection you are referring to is commonly known as marzipan. Marzipan is a sweet mixture made primarily of sugar or honey and almond meal or almond paste. It is often used in baking and confectionery for sculpting decorative shapes, covering cakes, or forming small candies. Marzipan has a distinct almond flavor and a smooth, pliable texture, making it a versatile ingredient in various desserts and treats.

Answer 5

The confection you're describing is called marzipan.  It's a sweet treat made from almond meal. Sugar and sometimes  honey often molded into various  shapes and used in desserts.