Yes, fish is an excellent source of protein. Fish is naturally high in protein, and it is often considered a healthier source of protein than red meat because it contains less saturated fat.
The amount of protein in fish can vary depending on the type of fish, but generally, fish is a rich source of protein. For example, a 3-ounce serving of cooked salmon contains about 22 grams of protein, while a 3-ounce serving of canned tuna contains about 20 grams of protein.
Fish is also a good source of other important nutrients, such as omega-3 fatty acids, vitamin D, and selenium. These nutrients are essential for overall health and can help reduce the risk of heart disease, improve brain function, and support a healthy immune system.
Overall, fish is an excellent source of protein and is a great addition to a healthy, balanced diet.